The flurry of activity of little hands on Sandeepa's blog took me to Black and White Wednesday , a photo event that Susan of The Well Seasoned Cook runs every Wednesday .
Therefore apart from some wonderful recipes that I have been trawling through the last 2 weeks , off and on , there is also some wonderful food related photography .
Come winter and along with the huge variety of vegetables in the market , comes a haul of fish that Bengalis enjoy only in winter - small pomfret , tyangra maachh cooked with greens , parshey with mustard , the aar and boal, my favourites - full of fat , to be cooked with onions and chillies in a spicy but delicate gravy - the chillies , onions and the spices melding together and complementing each other in a flavourful dish to be eaten with steamed rice .
So ,in anticipation of the good days to come , here goes my contribution , shot at the local fishmonger's one evening last winter !
THE DAY'S HAUL
Therefore apart from some wonderful recipes that I have been trawling through the last 2 weeks , off and on , there is also some wonderful food related photography .
Come winter and along with the huge variety of vegetables in the market , comes a haul of fish that Bengalis enjoy only in winter - small pomfret , tyangra maachh cooked with greens , parshey with mustard , the aar and boal, my favourites - full of fat , to be cooked with onions and chillies in a spicy but delicate gravy - the chillies , onions and the spices melding together and complementing each other in a flavourful dish to be eaten with steamed rice .
So ,in anticipation of the good days to come , here goes my contribution , shot at the local fishmonger's one evening last winter !
THE DAY'S HAUL
3 comments:
Lovely shot!
I will choose fish over chicken...simply ,love it!
Cooking Quotient Test
How much of a cook are you?
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Yo Dippy - I'll make some for you .
ME - Cant say I love either but yes , fish over chicken any time !
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